Reservations

WEDNESDAY-SATURDAY 5:00 p.m. - 10:00 p.m.

Dinner

foccacia, rosemary, sea salt $7

string bean, potato, bianco di napoli $17

burrata, broccolini, prosciutto $21

meatball $9 / by the piece

fried calamari, castelfranco, bagna cauda $19

chicken wing, salsa verde, lemon $22

gnudi, brown butter, sage $25

stuffed shells al forno, parmigiano reggiano $26

lumache, ragu genovese, braised beef $28

strozzapreti, vodka sauce, crab $31

heritage chicken, cherry pepper, locatelli $39

pork tenderloin, cranberry marmalade, smoked parsnip $41

Dessert

chocolate tart $13

can’t decide? go ‘all in’ $90 per guest